Vegan Chocolate Chip Cookie Bars

These chocolate chip cookie bars are vegan and taste great. They are chewy, gooey, and totally yummy. This is a great way to satisfy your sweet tooth without using any animal products.

Ingredients:

• 2 cups all-purpose flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1/2 cup vegan butter, softened
• 3/4 cup brown sugar
• 1/4 cup granulated sugar
• 1/4 cup unsweetened applesauce
• 1 tsp vanilla extract
• 1 cup vegan chocolate chips

Instructions:

Warm the oven up to 175F 350C

Prepare a 9x13-inch baking dish by greasing it

Mix the flour, baking soda, and salt in a small bowl with a whisk

Vegan butter, brown sugar, and granulated sugar should all be mixed together until smooth in a large bowl

Add the vanilla extract and applesauce and mix well

Slowly add the dry ingredients to the wet ones while mixing them together

Do this until a dough forms

Add vegan chocolate chips and mix well

Press the dough into the baking pan so that it's spread out evenly

In a hot oven, bake for 20 to 25 minutes, or until the edges are golden brown and a toothpick stuck in the middle comes out clean

Let it cool all the way in the pan before cutting it into bars